Avocado bean wrap
Ingredients: • 2 tsp. Apple Cider Vinegar • 1 tsp. Extra Virgin Olive Oil • Dash of Sea Salt • ½ c. (60g) Shredded Cabbage • 1/8 c. (3g) Chopped…
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Kale and turkey salad
Ingredients: 1/4 small red onion, thinly sliced( optional) 1/2 large bunch kale, stems removed, leaves chopped 2 tablespoons apple cider vinegar Salt 1 tablespoon chopped fresh dill Freshly ground pepper…
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Tomato and Bean Salad
2 TbS lemon juice 1 Tbs extra virgin olive oil Salt & pepper For the salad 150 g cherry tomatoes halved 1/2 onion parsley 1 cups canned white beans Instructions…
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Vegan Alfredo pasta
INGREDIENTS ½ onion, chopped 2 cloves garlic, crushed Dash of olive oil 1 cup cashews, soaked in water overnight 1 cup Unsweetened Almond Breeze milk Pinch of salt ½ cup…
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Kale salad
1 bunch of kale, washed, sliced into 1” ribbons 1 bunch of romaine lettuce, sliced into 1” ribbons 1/4 cup roasted chickpeas Sea salt and freshly ground pepper 2/3 cup…
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Chickpea spinach salad
Ingredients 1 can chickpeas (1 can = 435 g, 15.5 oz) 1 large handful spinach 1/2 tbsp lemon juice (white or malt vinegar is also good) 1 tsp honey( optional)…
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Noodle Bowls with Creamy Curry Sauce
Ingredients Noodle Bowl 16g, 1 full pack of Miracle noodles 2 carrots ½ head cauliflower, roughly chopped 1 red bell pepper, diced handful fresh cilantro, chopped 2 handfuls mixed greens…
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Caesar Salad
Ingredients Romaine lettuce 1/2 ripe avocado 3 tablespoons lemon juice 2 tablespoons water 3 cloves of garlic, minced 1 tablespoon capers 2 teaspoons Dijon mustard Sea salt and fresh ground…
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Zoodles: Zucchini noodles
Ingredients 1 medium zucchini 1 cup basil, fresh 1 tbsp pesto 1 handful cherry tomatoes 1 handful walnuts salt and pepper Optional ¼ cup feta cheese Instructions Use a spiral…
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Shrimp and Asparagus Stir Fry with Lemon Sauce
Ingredients 1 tablespoons olive oil (divided) 1 pound large raw shrimp (peeled & deveined) 1 pound asparagus (ends trimmed and each stalk cut into 2-3″ pieces) 1/2 teaspoon salt (divided)…
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